Sipping History: Altamura Vodka – A Toast to Ancient Grains
Mar 10, 2024,10:13am EDT Blue-haired Frank Grillo found inspiration in the midst of a pandemic-induced cooking spree, exploring specialties from Southern Italy’s Puglia region. Amid his culinary adventures, the 58-year-old decided to deviate from the usual pantry flour and instead experimented with an ancient wheat variety renowned for producing the only bread in the world […]
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